Made in class: 1. Made by own marshmallow batter. Tomorrow: cutting it, drizzle with chocolate, and package them 2. Made chocolate roses (My first attempt, will make more tomorrow) 3. Made chocolate dipped Rigi points 4. Nougat Montelimar
Thanks, a lot of effort was made into this :3 Yeah, it took a lot of attempts and patience to do this. Mainly, this specific chocolate goes hard quick and I have to do hand work on it and a lot of folding involved. Chocolate making isn't easy, it takes time and patience to master it.
How do you have so much time to do these xD (I am sure you will let me taste those if they are good enough :p)
really? cool thanks :D I go in class an hour early, to practice them I wish you did Yeah, took a lot of attempts, so yeah thanks :D More chocolate practices: * Chocolate bunny figures * Marshmallow sprinkled w/ cornstarch/icing sugar, drizzled with chocolate and sprinkled w/ sprinkles * More rose making